We are too sisters, Lindsay (vegetarian of one and a half years) and Jenny (failed veg who is trying again) who aim to post proof that going vegan is easy to do; so easy that it can happen without you even realizing it.
Seriously - true story.
We (well mostly Lindsay) started making vegan suppers for ourselves and our omni- parents a few months ago after stumbling across Susan's blog "The Fat Free Vegan Kitchen". After looking at only a couple of her easy recipes and gorgeous pictures- we were sold. But what really closed the deal, was the fact that the food tasted even better than it looked in her pictures (if that's even possible). Since then, we (again-mostly Lindsay) have been cooking healthy and cruelty-free suppers every night- with no complaints of lack of meat.
Pretty good, right?
But enough about us! Let's celebrate the opening of this blog with ...*drum roll*...
CUPCAKES!!! Yes, cupcakes.
Like Isa Chandra Moskowitz and Terry Hope Romero say in the A-Z list in their [AMAZING] book, "Vegan Cupcakes Take Over The World" -
"A surefire way to get people to look at your blog is by posting pictures of cupcakes."
So here goes nothing!
Golden Vanilla Cupcakes with
Chocolate Buttercream Frosting
Your Basic Chocolate Cupcake with
Rich Chocolate Ganache Topping
and
Peanut Buttercream Filling
[Both cupcake recipes are from "Vegan Cupcakes Take Over The World". They are both amazing. You should all go and buy the book right now...if you don't already have it that is]
1 comment:
Your cupcakes look really awesome! :D
Keep it up, girls. :P :)
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